Sundays

So we're all awake and ready for action here, preparing pancakes for breakfast. Yup! I made buttermilk pancakes, from scratch.

And they are quite tasty, too.

I like to make pancakes for all day long. I do a bunch and pile them up on a plate to nibble all day, like cookies. Of course the hot ones are best, dripping with melted butter and real maple syrup, but cold pancakes are pretty nice, too. And the cold ones can be slathered with fresh strawberries and whipped cream for a very grown-up treat.

But you pretty much can't beat pancakes any way you serve them. They're always good.